Posts Tagged ‘savory’
Heirloom tomato salad, and a new job!
Posted by: Sarah on: July 28, 2009
- In: pastry
- 3 Comments
This was my first special at my new job. The place is called Woodberry Kitchen. I am so excited because we use all local products, and organic when possible. There also is a great cooperative energy in the kitchen that leads to amazing opportunities to collaborate with the other chefs. I wanted a cucumber sorbet [...]
Daring Bakers October Challenge: PIZZA!
Posted by: Sarah on: October 29, 2008
- In: At Home
- 11 Comments
This is my first month as a Daring Baker, and the challenge was hand-tossed pizza. I have made pizza dough many times, but never hand-tossed. And to top it off, we were required to take photos of us during the tossing process!
I made three pizzas. I made a big batch of sauce made from red [...]
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